Sauteed calamari, mussels, king prawns (2), baby prawns, seabass fillet, salmon with onions, peppers, garlic & celery. Served with rice and couscous

Grilled chicken breast cooked with mushrooms, dry apricot, white creamy sauce served on bed of mash potatoes

Slow cooked lamb shank with mixed vegetables served on a bed of mashed potatoes.

Grilled chicken breast cooked with mushrooms, fried asparagus & white creamy sauce. Served with rice & couscous or mashed potato
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