Sauteed calamari, mussels, king prawns (2), baby prawns, seabass fillet, salmon with onions, peppers, garlic & celery. Served with rice and couscous

Grilled chicken breast cooked with mushrooms, fried asparagus & white creamy sauce. Served with rice & couscous or mashed potato

Adana kofte served on bed of chopped toasted bread in a special tomato and batter sauce,rice and couscous

Slow cooked lamb shank with mixed vegetables served on a bed of mashed potatoes.